Creamy Apple Crunch Bread Becky Grasso

Filling:

2 pkg. 3 oz. cream cheese 2 Tbsp. sugar

1 egg 1/2 cup milk

Bread:

1 pkg. Pillsbury Apple Cinnamon Quick Bread Mix

1/2 cup chopped peeled apple 3/4 cup water

3 Tbsp. oil 1 egg and 1 tsp. almond

Topping:

1/4 cup sliced almonds

Blend all filling ingredients except apple. Beat at medium until smooth. Stir in apple. Set aside. Combine all bread ingredients. Stir by hand. Pour 1/2 batter into pan - carefully spoon cream cheese filling over batter. Spoon remaining batter on top. Sprinkle with almonds and bake at 350 in 9 x 5 greased pan 65 to 75 minutes.