Chop Suey Casserole Peggy Peterson

1 1/2 # hamburger 1 C. chopped celery
1 C. chopped onion
Brown and drain. Dump into a greased 9x13 pan
Stir in:
1 can cream of mushroom soup 1 can cream of chicken soup
4 TB soy sauce 1 can drained mushrooms
1 can drained Chop Suey Vegetables 1 cup uncooked rice (add last)
1 C. water
Cover w/foil and bake 1 hr at 350 degrees. Uncover and sprinkle with chow mein noodles.

Bake another 20-30 minutes.

P.S. I added fresh mushroom slices with the hamburger and frozen peas in the last 20 minutes with the chow mein noodles. Jan