Majhony Peggy Peterson

1 lb. ground beef 1 small onion

Brown and Add:

2 cups chopped celery 1 tsp. worcestershire sauce

1 large green pepper chopped 1 can tomato soup

1 Tbsp. sugar 1 can tomato sauce

1 tsp. salt 1/2 cup milk

1/2 tsp. Pepper

Pour into casserole and bake for one hour uncovered at 350. Serve over rice.