Key Lime Pie Jan
Peterson
1 can sweetened condensed milk 1 - 8 oz. cream cheese
1/2 to 3/4 cup key lime juice 1/2 tsp. vanilla.
Beat 4 ingredients together and pour into baked pie
shell - or graham cracker crust. Serve
with whipped cream if desired. Received
this from our former landlord in Florida and it has become our favorite when we
can get the key limes while in Florida.